Dried Sweet paprika details:
1. Grade and standard: A, B, C, A+B; Suitable to export to all over
2. Sorts: Dry sweet
3. Place of Origin: Shandong province, China.
4. Flavor: Sweet.
5. Supplying capacity yearly: 20, 000MT.
6. Harvest time: 2009.
7. Size: 10.0cm and up.
8. Supplying period: All the year round.
9. Storage and conveyance: 40 feet reefer container or dry
10. Stem and seed: With and without.
11. Moisture: 18% max.
12. Crushed: 3% max.
13. Admixture: 1% max.
Inner packing: 25kg or 20kg/PP woven bag pressed, vacuum bag.
Outer packing: Carton or as per customer' s requirement.
Weight with ordinary packing: 18MT/40 feet FCL, 9MT/20 feet FCL.
Weight with vacuum packing: 15MT/20 feet FCL.
16. Terms of payment:
16.1. After sales confirmation signed, 30% paid advance, the
residue 70% is paid after faxing B/L.
16.2. Irrevocable and confirmed L/C at sight.
17. Price terms: FOB, CFR and CIF.
18. Lead time: 12-15 days/40 feet container.
19. Minimum Order: 1 x 20' FCL.
20. Shipment port: Qingdao port, China.
21. Inspection Certificate: Certificate of Origin and Phytosanitary
If you need our quotation, kindly reply to us for Grade, size,
sorts, packing, destination port, terms of price, payment terms and
quantity, then we will quote you at best net price.
Sweet Paprika (JNFT-075) Images